Recipe of Homemade Pork and Red Bean Soup

Delicious, fresh and tasty.

Pork and Red Bean Soup.

Pork and Red Bean Soup - Laurie G Edwards

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, pork and red bean soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Simple Way to Prepare Super Quick Homemade Pork and Red Bean Soup

Pork and Red Bean Soup is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Pork and Red Bean Soup is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork and red bean soup using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork and Red Bean Soup:

  1. Get 1 of Pork Roast.
  2. Prepare 1 of Bag of Dry Red Beans.
  3. Get 72 oz of Chicken Both.
  4. Get 36 oz of water.
  5. Prepare 1 of Pork Bone.
  6. Get 1 can of 14 oz. Diced Tomato.
  7. Prepare 4 of Large Carrots.
  8. Prepare 1 of Yellow Onion.
  9. Take 4 of Sticks of Celery.
  10. Get 3 of Large Potatos.
  11. Get 2 clove of Garlic.
  12. Make ready 3 tbsp of Bacon Bits.
  13. Take 1 tbsp of Red Pepper Flake.
  14. Take 1 tsp of Chili Power.
  15. Take 1 tsp of Parsley.
  16. Make ready 1 tsp of Paprika.
  17. Take 1 tsp of Sage.

Instructions to make Pork and Red Bean Soup:

  1. Soak red beans in water overnight. Rinse off thoroughly before putting them in pot..
  2. Put in a large cook pot with chicken broth, water, beans, pork bone. Bring to a boil and let cook as you prepare other ingredients. You may want to turn down heat to just a slight noil..
  3. Saute carrots onions celery red pepper flake and bacon bits and chopped up garlic. Once sauteed to your liking add to pot..
  4. Add in chopped up pre cooked pork, which maybe left overs from another dinner, potatoes sliced in round pieces, with or without skin, 14 oz can of Diced Tomato with juices, and all the seasonings listed and whatever else you would like to add. Do be careful not to splash yourself when adding these ingredients..
  5. Let slow boil for an hour and turn down to a simmer and let cook until ready a good hour or two. You may need to add more broth or water at some point..
  6. When done pull out pork bone and serve. Enjoy!.

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