Greek pork chops. In Greece when preparing Greek pork chops (brizola) it is an unwritten rule to roast the potatoes in the same pan with the pork chops so that they soak in all the juices and aromas from the meat. How to make Greek pork chops. Make a simple marinade of olive oil, freshly squeezed lemon juice, freshly minced garlic, dried oregano, chopped rosemary, salt and pepper.
Use a sharp knife and make several small slits into the pork chops before adding them to the marinade mixture. Low-carb grilled Greek Pork Chops are marinated with Greek flavors and this is a great grilled-meat dinner when the weather gets warm! You can also use a stovetop grill pan and make them any time of..
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, greek pork chops. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Simple Way to Make Quick Greek pork chops
In Greece when preparing Greek pork chops (brizola) it is an unwritten rule to roast the potatoes in the same pan with the pork chops so that they soak in all the juices and aromas from the meat. How to make Greek pork chops. Make a simple marinade of olive oil, freshly squeezed lemon juice, freshly minced garlic, dried oregano, chopped rosemary, salt and pepper.
Greek pork chops is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Greek pork chops is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook greek pork chops using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Greek pork chops:
- Take 2 of Bone on pork chops.
- Make ready to taste of Garlic.
- Prepare as needed of Olive oil.
- Prepare to taste of Red wine vinegar.
- Prepare to taste of Oregano.
- Take to taste of Tomatoes.
- Make ready to taste of Cucumber.
- Get to taste of Feta.
- Take to taste of Red onion.
- Take to taste of Lemon juice.
- Prepare of Naan bread (optional).
Greek Style Fried Pork Chops with Olive Oil, Lemon & Oregano. Pork chops roasted with potatoes - stavros' kitchen by stavros. A perfect traditional Greek pork chop, called brizola in Greece, is crunchy on the outside and juicy on the inside. The trick is in the marinade and in using bone-in chops.
Steps to make Greek pork chops:
- Marinate pork chops with olive oil, garlic, lemon juice, oregano, salt and pepper.
- Put tomatoes, cucumbers, red onion, feta, olive oil, red wine vinegar, salt, pepper, and oregano to taste. Mix and set aside..
- Heat grill to high heat, grill pork chops until done..
These Greek Pork Chops are super easy to prepare any night of the week, are loaded with fresh flavors and guaranteed to impress! These Greek Pork Chops are all that and more. Serve these Greek-inspired pork chops over a bed of pasta salad and enjoy! Remove pork chops and place on preheated grill. Greek Style Pork Chops with a Cucumber and Tomato Salad is a low carb, healthy meal full of flavor!
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