Crispy Bean Sprouts with Yuzu Pepper Paste.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, crispy bean sprouts with yuzu pepper paste. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Simple Way to Make Quick Crispy Bean Sprouts with Yuzu Pepper Paste
Crispy Bean Sprouts with Yuzu Pepper Paste is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Crispy Bean Sprouts with Yuzu Pepper Paste is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have crispy bean sprouts with yuzu pepper paste using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crispy Bean Sprouts with Yuzu Pepper Paste:
- Prepare 1 bag of Bean sprouts.
- Make ready 1 tsp of ◎ Yuzu pepper paste.
- Take 1 tbsp of ◎ Mirin.
- Get 1 tbsp of ◎ Soy sauce.
- Make ready 1 dash of ◎ Salt.
- Make ready 1 dash of ◎ Umami seasoning.
Steps to make Crispy Bean Sprouts with Yuzu Pepper Paste:
- Rinse the bean sprouts and drain. Spread out in a heatproof container and cover loosely with plastic wrap. Microwave for 2 minutes 30 seconds at 600 W. Allow to cool down..
- Drain the cooked bean sprouts thoroughly. Put the ◎ ingredients in a corner of the heatproof container, and mix while dissolving the yuzu pepper paste..
- Combine the bean sprouts with the ◎ ingredients in the container. Transfer to serving plates. Sprinkle with a little chopped green onion to taste, and serve..
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