[Farmhouse Recipe] Homemade Yuzu Citrus Tea.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, [farmhouse recipe] homemade yuzu citrus tea. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Simple Way to Prepare Any-night-of-the-week [Farmhouse Recipe] Homemade Yuzu Citrus Tea
[Farmhouse Recipe] Homemade Yuzu Citrus Tea is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. [Farmhouse Recipe] Homemade Yuzu Citrus Tea is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have [farmhouse recipe] homemade yuzu citrus tea using 1 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make [Farmhouse Recipe] Homemade Yuzu Citrus Tea:
- Make ready 1 of to 1 ratio, Yuzu citrus and rock sugar.
Steps to make [Farmhouse Recipe] Homemade Yuzu Citrus Tea:
- Wash the yuzu well, and divide the peel and the insides (including the membranes)..
- Julienne the peel. Take the pits out of the insides and chop up finely..
- Freeze the peel only. Once it's frozen, it's OK..
- Mix the frozen peel and the chopped insides (with the membranes)..
- Layer the Step 4 mixture alternately with rock sugar in a sterilized jar. Leave as is for 2 weeks at room temperature. Shake the jar gently every other day..
- In 2 weeks it's done. Put 2 to 3 teaspoons in a coffee cup, add hot water and enjoy..
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So that is going to wrap it up with this special food [farmhouse recipe] homemade yuzu citrus tea recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!