Red Pumpkin Soup.
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, red pumpkin soup. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Step-by-Step Guide to Make Quick Red Pumpkin Soup
Red Pumpkin Soup is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Red Pumpkin Soup is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have red pumpkin soup using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Red Pumpkin Soup:
- Take 250 gm of Red Pumpkin.
- Make ready 1 of Medium Onion chopped.
- Make ready 1/4 cup of Green Capsicum chopped.
- Make ready 1 tbsp of Butter.
- Take 1 clove of Garlic chopped.
- Prepare 1 of Bay leaf.
- Prepare 4 of Black Pepper.
- Prepare to taste of Salt.
- Take 1/2 tsp of White Pepper powder.
- Prepare 1 tsp of Fresh Cream to Garnish.
Instructions to make Red Pumpkin Soup:
- Peel and wash and roughly chopped red pumpkin.Wash,pat dry & chopped green capsicum.Peel and roughly chopped nnion..
- In Non stick pan pressure cooker add &heat butter.Add chopped garlic,saute,add chopped onion & saute till soft..
- Add bay leaf,black pepper corns, chopped capsicum pieces Saute for 30 secs,add chopped red pumpkin pieces.Mix well..
- Add one glass of water.(.300ml).Add Salt..Mix..
- Cover the pan pressure cooker with lid. Cook for 3 whistles.Cool for 5mins before opening..
- Drain the water from cooked red pumpkin., capsicum,onion pieces..
- Grind Cooked red pumpkin, capsicum onion pieces in mixer grinder..to smooth paste..
- Add this prepared red pumpkin capsicum onion paste..again In non stick pan pressure Cooker.On the flame..add the drained water stock from cooked red pumpkin capsicum Onion..
- Mix well.Add White Pepper powder.and Salt to taste(if necessary). Simmer for 2mins..
- Relish &serve hot red pumpkin soup.by garnishing with 1/2 tsp fresh cream..
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