Sticky Bite-sized Okara Snacks.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, sticky bite-sized okara snacks. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Simple Way to Prepare Speedy Sticky Bite-sized Okara Snacks
Sticky Bite-sized Okara Snacks is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Sticky Bite-sized Okara Snacks is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have sticky bite-sized okara snacks using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sticky Bite-sized Okara Snacks:
- Get 50 grams of Fresh okara.
- Make ready 2 tbsp of Katakuriko.
- Take 2 tbsp of Brown sugar syrup (or honey or maple syrup).
- Take of Chocolate version.
- Get 1 tsp of Cocoa.
Steps to make Sticky Bite-sized Okara Snacks:
- Mix all the ingredients together and knead. Roll the dough into bite-sized pieces and microwave for 2.5 minutes at 500w. Done! (You don't need to wrap them when microwaving.).
- Mix in cocoa powder for a chocolate version. Kids love this. You could also use kinako, matcha or sesame seeds..
- If you make double the amount, knead it well, otherwise you won't get the sticky texture..
- Here is a curry version, made by adding curry powder. Tasty with a bit of a kick. The ones in the back are black sesame flavoured..
Deciding On The Best Foods May Help You Stay Fit And Healthy
So that's going to wrap this up with this special food sticky bite-sized okara snacks recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!