Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, okara biscotti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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How to Make Perfect Okara Biscotti
Okara Biscotti is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Okara Biscotti is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook okara biscotti using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Okara Biscotti:
- Make ready 130 grams of Fresh okara.
- Make ready 50 grams of Sugar.
- Make ready 130 grams of Cake flour.
- Make ready 1 of Egg.
- Get 6 grams of Baking powder.
Steps to make Okara Biscotti:
- Mix all the ingredients, and roll out 1 cm thick on parchment paper..
- Bake for 20 minutes in the oven at 200℃/390℉. Cut into 1 cm wide strips. Bake for 10 minutes on each side at 180℃/350℉, and it's done..
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So that is going to wrap it up with this special food okara biscotti recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!