Simple Way to Make Speedy Japanese Hamburger Steak with Leftover Okara

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Japanese Hamburger Steak with Leftover Okara.

Japanese Hamburger Steak with Leftover Okara - Laurie G Edwards

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, japanese hamburger steak with leftover okara. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Recipe of Favorite Japanese Hamburger Steak with Leftover Okara

Japanese Hamburger Steak with Leftover Okara is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Japanese Hamburger Steak with Leftover Okara is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook japanese hamburger steak with leftover okara using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese Hamburger Steak with Leftover Okara:

  1. Make ready 100 grams of Leftover Okara such as.
  2. Make ready 70 grams of Ground pork.
  3. Prepare 1 pinch of Katakuriko.
  4. Get 1 dash of Pepper.
  5. Make ready 2 tbsp of Grated daikon radish.
  6. Prepare 1 of Ponzu (yuzu ponzu).

Steps to make Japanese Hamburger Steak with Leftover Okara:

  1. The okara dish https://cookpad.com/us/recipes/154573-easy-nostalgic-flavor-for-bentos-or-a-side-dish-soybean-pulp.
  2. Mix the leftover okara, meat, black pepper, and katakuriko thoroughly..
  3. Shape into a patty and dust with katakuriko..
  4. Heat a good amount of oil in a frying pan and fry the hamburger steak until both sides are browned and crispy..
  5. When the oil begins to spit, cover with a lid..
  6. Once crispy, garnish with grated daikon radish and green onions. Top with ponzu sauce!.
  7. You can also use leftover okara to make "Ketchup-Flavored Meat Balls" https://cookpad.com/us/recipes/146829-okara-meatballs-with-a-thick-ketchup-sauce.

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