Okara Rice Bowl with Wakame.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, okara rice bowl with wakame. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Simple Way to Make Ultimate Okara Rice Bowl with Wakame
Okara Rice Bowl with Wakame is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Okara Rice Bowl with Wakame is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have okara rice bowl with wakame using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Okara Rice Bowl with Wakame:
- Take 50 grams of Fresh okara.
- Take 50 grams of Re-hydrated wakame.
- Get 1 of Egg.
- Make ready 1 of Crab sticks (optional).
- Prepare 1/2 tbsp of ◎Miso.
- Prepare 1/2 tbsp of ◎Mirin.
- Take 1/2 tbsp of ◎Water.
- Make ready 1 of bowl Cooked white rice.
- Make ready 1 of Roasted sesame seeds (for the topping).
Instructions to make Okara Rice Bowl with Wakame:
- Combine the ◎ ingredients. Add the egg and beat..
- Put the wakame and a small amount of sesame oil (not listed) in a frying pan and lightly sauté. Add the okara..
- Add Step 1 to Step 2 and mix. Turn off the heat when the egg is soft-set..
- Fill a bowl with rice and top with the wakame egg mixture from Step 3. Sprinkle with sesame seeds and it's complete..
- This can also be enjoyed as a snack without rice. Increase the volume by increasing all of the ingredients, except for the egg. Feel free to make modifications..
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So that is going to wrap it up with this special food okara rice bowl with wakame recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!