Peas Makki kachori.
Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, peas makki kachori. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Simple Way to Prepare Favorite Peas Makki kachori
Peas Makki kachori is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Peas Makki kachori is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook peas makki kachori using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peas Makki kachori:
- Get 1 cup of makki ka atta.
- Take 1 tbsp of suji.
- Get 1 cup of peas boiled.
- Get 2 of green chilli barik kate.
- Make ready 1 of small piece of ginger grated.
- Prepare 1/2 cup of Coriander leaves barik kate.
- Take to taste of Salt.
- Take 1 tsp of chilli powder.
- Prepare 1 tsp of dhaniya powder.
- Take 1/2 tsp of garam masala powder.
- Prepare 1/2 tsp of amchur powder.
- Take Pinch of Hing.
- Get 1/2 tsp of jeera.
- Make ready as needed of oil.
Steps to make Peas Makki kachori:
- Makki ka atta or suji mix kar ke soft dough ready karein..
- Karahi m oil dal kar hing zeera bhune.Sare masale mix karein.Add peas.Mix well.Cook 2 min..
- Atte ki loe lekr hathon se press karein 1 tsp peas filling bhre or band karein.isi tarah se sari kachori bana le..
- Karahi m oil garam karein or kachori ko low flame p fry karein or serve karein..
- Note....Maine ye first time bnae hai.Bhut tasty delious or yummy bni hai..
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