Steps to Prepare Award-winning Sarson sag and makki roti

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Sarson sag and makki roti. Today mom made the infamous MAKKI KI ROTI SARSON KA SAAG Authentic punjabi Dish vegetarians delight and its Super Healthy ! One of the easiest way of making traditional and authentic North Indian Dhaba style Makki/Makke ki roti (Indian corn flour flat bread ) with sarson ka saag. Makki Ki Roti Recipe-Makki de Roti-Punjabi Corn flour Bread-Indian Flat Bread Recipe.

Sarson sag and makki roti - Laurie G Edwards Ingredients for Sarson Ka Saag with Makki Roti Recipe. Heat oil on a non stick tawa and cook the roti till golden brown on both the sides. Serve hot with sarson ka saag.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sarson sag and makki roti. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Simple Way to Prepare Speedy Sarson sag and makki roti

Sarson sag and makki roti is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sarson sag and makki roti is something that I have loved my entire life. They are fine and they look wonderful.

Today mom made the infamous MAKKI KI ROTI SARSON KA SAAG Authentic punjabi Dish vegetarians delight and its Super Healthy ! One of the easiest way of making traditional and authentic North Indian Dhaba style Makki/Makke ki roti (Indian corn flour flat bread ) with sarson ka saag. Makki Ki Roti Recipe-Makki de Roti-Punjabi Corn flour Bread-Indian Flat Bread Recipe.

To get started with this recipe, we have to prepare a few ingredients. You can have sarson sag and makki roti using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sarson sag and makki roti:

  1. Make ready 1 cup of puree of mustard and spinach leaves.
  2. Take 1 of onion chopped.
  3. Get 1 tbsp of ginger and garlic.
  4. Get 1 tbsp of Cumin coriander powder.
  5. Get 1 of tomato chopped.
  6. Make ready 1 tbsp of gram flour.
  7. Prepare 1/2 cup of curd.
  8. Take 1 tsp of red chilli Powder.
  9. Make ready 1 tsp of turmeric powder.
  10. Take 1 cup of makki atta /corn flour.
  11. Prepare 1/2 cup of plain flour.
  12. Make ready To taste of salt and sugar.
  13. Prepare As needed of oil and ghee.

Roti (bread) made with the flour of freshly harvested corn was always available in the winters of Punjab, since corn is cultivated in Punjab, and our forefathers Bisma's recent article on Nihari and now this masterpiece on sarson ka sag/makki ki roti are enough to draw anyone back to the food streets of. Sarson ka Saag and Makki ki Roti. Find Makki Ki Roti Sarson Ka Sag stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make Sarson sag and makki roti:

  1. Heat oil and fry the onions and ginger garlic paste.
  2. Add salt and turmeric powder and saute.
  3. Now add the tomato puree and cumin coriander powder and tomato.
  4. Add sag pureed saute till it is thick.
  5. Add curd beaten with little salt and besan.
  6. Now add sugar and remove.
  7. Knead a dough with makki aatta and pain flour.
  8. Take small portion of the dough and roll into round shape roti.
  9. Prepare roti and serve with sarson saag.

Makki Ki Roti is a popular Punjabi bread made with corn flour and served with Sarson Ka Saag. Maki ki roti is also a Gluten Free flat bread. Note: may be the edges will not be as clean. Combo of Sarson ka Saag with Makki di Roti taste damn good. The sarson ka saag recipe is very easy, it is just the preparation and the method that takes time.

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So that's going to wrap it up with this exceptional food sarson sag and makki roti recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!