Makki Roti. Makki ki roti recipe with step by step photos. Makki di roti are popular flatbreads from the land of Punjab. Makki ki roti is served with sarson ka saag and a few jaggery cubes.
You can also follow me on. This step by step photo recipe of Makki Ki Roti uses plastic sheet technique that makes rolling easier with rolling pin. Note: Makki ki roti is little hard to roll that is the reason I decided to use potatoes.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, makki roti. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Step-by-Step Guide to Prepare Award-winning Makki Roti
Makki Roti is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Makki Roti is something that I have loved my entire life.
Makki ki roti recipe with step by step photos. Makki di roti are popular flatbreads from the land of Punjab. Makki ki roti is served with sarson ka saag and a few jaggery cubes.
To begin with this recipe, we must prepare a few ingredients. You can have makki roti using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Makki Roti:
- Prepare 1 cup of makki ka atta (Maize flour).
- Take as needed of water to make dough.
- Take as needed of oil for frying.
- Prepare 2 tsp of white butter for serving.
Try the authentic and delicious Makki Ki Roti along with Sarson Ka Saag and serve it as a weeknight dinner during the winters months. It is a classic North Indian Dish, that is absolutely wholesome and. Makki in Punjabi stands for Maize and roti is Indian flatbread. These are prevalent during the North Indian winters.
Steps to make Makki Roti:
- In a bowl add flour and water and make dough.heat the tava. Take some dough and make chapati with your hands.spread it over the tava and cook from both the sides and apply oil. Cook till crispy. Serve hot with white butter..
If you are an expert in making Corn Tortillas, then you have it easy while making this too. Makki Ki Roti is a delicious main course food prepared in northern parts of India. Makki ki roti (pan-fried corn bread) is a very popular dish in northern parts of India, especially Punjab. Makki ki roti is an Indian unleavened flatbread prepared with maize flour aka cornmeal. It is very popular food combination in Northern India.
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