How to Make Perfect Makki roti

Delicious, fresh and tasty.

Makki roti. Makki ki roti recipe with step by step photos. Makki di roti are popular flatbreads from the land of Punjab. Makki ki roti is served with sarson ka saag and a few jaggery cubes.

Makki roti - Laurie G Edwards You can also follow me on. This step by step photo recipe of Makki Ki Roti uses plastic sheet technique that makes rolling easier with rolling pin. Note: Makki ki roti is little hard to roll that is the reason I decided to use potatoes.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, makki roti. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Simple Way to Make Super Quick Homemade Makki roti

Makki ki roti recipe with step by step photos. Makki di roti are popular flatbreads from the land of Punjab. Makki ki roti is served with sarson ka saag and a few jaggery cubes.

Makki roti is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Makki roti is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook makki roti using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Makki roti:

  1. Get 2 cup of maize flour.
  2. Get To taste of salt.
  3. Prepare As needed of oil /ghee.

Try the authentic and delicious Makki Ki Roti along with Sarson Ka Saag and serve it as a weeknight dinner during the winters months. It is a classic North Indian Dish, that is absolutely wholesome and. Makki in Punjabi stands for Maize and roti is Indian flatbread. These are prevalent during the North Indian winters.

Instructions to make Makki roti:

  1. First of all knead dough with maize flour salt and water..
  2. Roll it roti on your palm or you can roll it with roller..
  3. Heat tava and cooked like paratha on medium flame..
  4. Serve with sarso ka sag.

If you are an expert in making Corn Tortillas, then you have it easy while making this too. Makki Ki Roti is a delicious main course food prepared in northern parts of India. Makki ki roti (pan-fried corn bread) is a very popular dish in northern parts of India, especially Punjab. Makki ki roti is an Indian unleavened flatbread prepared with maize flour aka cornmeal. It is very popular food combination in Northern India.

In addition when it comes to having a dessert soon after your meals you should think of having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are additionally required for looking after your health. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.

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