How to Make Ultimate Sweet Potato Pantua ?

Delicious, fresh and tasty.

Sweet Potato Pantua ?.

Sweet Potato Pantua ? - Laurie G Edwards

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, sweet potato pantua ?. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Steps to Prepare Quick Sweet Potato Pantua ?

Sweet Potato Pantua ? is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Sweet Potato Pantua ? is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet potato pantua ? using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Pantua ?:

  1. Get 500 gm of sweet potato.
  2. Make ready of White flour for binding.
  3. Make ready 1 tablespoon of amul spray.
  4. Get 1 pinch of baking powder.
  5. Take 2 cup of sugar.
  6. Get 2 pc of elaichi.
  7. Get of Refine oil for frying.

Steps to make Sweet Potato Pantua ?:

  1. For syrup add 2cup of sugar and 2 cup of water in a pan and boil until the syrup made..
  2. Now in a pressure cooker add sweet potatoes and boiled..
  3. Peel off the potatoes..
  4. Add baking powder, milk powder and white flour..
  5. Make a dough..
  6. Make small balls from the dough..
  7. In a pan heat refine oil..
  8. Fry the balls and add them into the syrup..
  9. After 2 min take out the pantuas from the syrup..
  10. For details watch the full recipe video at the following link.

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So that is going to wrap it up with this special food sweet potato pantua ? recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!