Recipe of Any-night-of-the-week Diya or Bati

Delicious, fresh and tasty.

Diya or Bati. This is "Adalat & Diya or Bati Hum, Aishwarya Arora" by Aishwarya Arora on Vimeo, the home for high quality videos and the people who love them. Diya aur Baati on location- Bhabo & Sandhya showing new rajisthani jewellery & celebrating Teej. Diya Aur Baati Hum Title Song (Suraj & Sandya) Diya Aur Baati Hum.

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Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, diya or bati. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Recipe of Super Quick Homemade Diya or Bati

Diya or Bati is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Diya or Bati is something that I have loved my entire life.

This is "Adalat & Diya or Bati Hum, Aishwarya Arora" by Aishwarya Arora on Vimeo, the home for high quality videos and the people who love them. Diya aur Baati on location- Bhabo & Sandhya showing new rajisthani jewellery & celebrating Teej. Diya Aur Baati Hum Title Song (Suraj & Sandya) Diya Aur Baati Hum.

To get started with this recipe, we have to first prepare a few components. You can cook diya or bati using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Diya or Bati:

  1. Make ready 150 gm of dates.
  2. Take 2 tbsp of chopped dry fruits (pistachio,almond,cashew nuts).
  3. Make ready 2 tbsp of ghee.
  4. Take of For rabri :.
  5. Make ready 2 tbsp of ghee.
  6. Take 150 ml of Milk.
  7. Take 11/2 tbsp of sugar.
  8. Take 1/3 tbsp of custered powder.
  9. Make ready 1 tsp of nutmeg powder.
  10. Take 1/2 tbsp of Penuts butter.
  11. Get of For bati :.
  12. Get 1 tbsp of coconut powder.
  13. Prepare 1 tsp of vanilla essence.
  14. Take pinch of orange colour.
  15. Take As required of drops rabri for binding.

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Instructions to make Diya or Bati:

  1. Make a paste of dates. In a pan add ghee, date paste, chopped dry fruits and shake for 2 minutes..
  2. Make a Diya from to it..
  3. For rabri : in a pan add ghee and milk. milk is boil then add custard powder (in one tbsp milk add Custard powder), nutmeg powder, peanuts butter and sugar. cook till constituency become thick..
  4. For bati : in coconut powder add vanilla essence, orange colour and few drops rabri. Mix it well. Serve with Diya..

Baati being cooked over coal for dal baati, Pushkar Camel Fair.

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