Keema stuffed lauki/ lau. Hello friends, Today i am going to teach you how to make Lauki Keema. The famous and widely eaten any time of the day. hamida dehlvi delivered amazing and. Keema with lauki, keema & lauki ki sabzi, how to cook lauki keema lauki ke sath bnaye I am naziya aj me bnane ja rahi hun ek nayi recipe lauki keema,apko.
Mughlai paratha or paratha stuffed with minced meat and fortified with egg cover and shallow fried. keeping the heat to the maximum, add the minced meat (keema) and fry on a high heat. It will start releasing lots of water. Add the ginger garlic paste, all the spices, green chillies, salt and keep frying it.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, keema stuffed lauki/ lau. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Recipe of Quick Keema stuffed lauki/ lau
Keema stuffed lauki/ lau is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Keema stuffed lauki/ lau is something which I've loved my whole life. They're fine and they look wonderful.
Hello friends, Today i am going to teach you how to make Lauki Keema. The famous and widely eaten any time of the day. hamida dehlvi delivered amazing and. Keema with lauki, keema & lauki ki sabzi, how to cook lauki keema lauki ke sath bnaye I am naziya aj me bnane ja rahi hun ek nayi recipe lauki keema,apko.
To get started with this recipe, we have to prepare a few ingredients. You can have keema stuffed lauki/ lau using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Keema stuffed lauki/ lau:
- Take of For stuffing:.
- Make ready 8 pieces (1 inch) of lauki sliced boiled in salt hot water.
- Make ready 150 g of mutton keema.
- Make ready 2 of onions chopped.
- Get 2 of tbsn Giner garlic paste.
- Make ready 1 of chopped tomato.
- Take 2 of green chillies.
- Take 1/2 of tbsn Garam masala.
- Prepare 1 of tbsn Red chilli powder.
- Make ready 1 of potato boiled for binding the keema.
- Prepare of Salt.
- Take of Coating.
- Get of Raw rice soaked for 1 hr.
- Get 1/2 of tbsn fennel seeds.
- Take of Turmeric.
- Prepare of Salt.
- Prepare of Oil for deep fry.
Stuffed Lauki Recipe, Learn how to make Stuffed Lauki (absolutely delicious recipe of Stuffed Lauki ingredients and cooking method) Stuffed Lauki Recipe : Bottle gourd is one of those green veggies which is not loved by many but How to make Stuffed Lauki. By billyhazra. · Bharwa Lauki, a delicious sabzi where Lauki is stuffed with paneer masala. Serve this delicious stuffed vegetable along with Lahsuni Palak Dal · Bharwa Lauki, with a grand stuffing of mixed nuts and paneer enhanced with simple but effective spice powders. Drowned in a tangy tomato gravy, the.
Instructions to make Keema stuffed lauki/ lau:
- Ready first boiled lauki slice..
- For stuffing first heat 2 tbsn oil in a pan add onions followed by ginger garlic paste, onions gets golden yellow add mutton keema and cook in high heat..Cook 2-3 mins when water gets evaporated from mutton add tomato. Cook another 2 mins and then add garam masala, salt,red chilli and off the heat. Mix with boiled mashed potato...
- Batter preparation is just blend rice, salt, fennel, turmeric and make thin batter..
- Put stuffing into the lauki..
- Deep fry them with medium heat. Fry untill both sides are crispy and golden brown colour..
- Serve hot with paratha, puri or as a side dish with rice.When you open the rice layer flavor of keema will come out..
You can access the Lauki Aur Keema Recipe recipe with all the relevant ingredients and method. Follow the recipe step by step to get the accurate results. Lauki Aur Keema Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Vegetable Recipes. Lauki Ka Halwa - Take it from the expert and bring restaurant like flavor in your everyday meals.
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