Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cinnamon rolls. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Recipe of Award-winning Cinnamon Rolls
Cinnamon Rolls is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Cinnamon Rolls is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon rolls using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Rolls:
- Get 2 cup+2tbsp of Refund flour.
- Make ready 1 tsp of Dried instant yeast.
- Take 1/2 cup of Warm milk.
- Take 1/2 cup of Warm water.
- Get 2 tablespoons of Grain Sugar.
- Get of Warm water if needed for binding.
- Make ready 1/2 tsp of Salt.
- Prepare 1 tablespoon of Cinnamon powder.
- Make ready 4 tablespoons of Sugar powder.
- Prepare 1/4 th cup of Softned butter.
- Make ready 1/2 cup of Whipped cream.
- Make ready 1/4 cup of Icing sugar.
- Take 2 tsp of Milk for brushing.
Steps to make Cinnamon Rolls:
- In a deep glass bowl, sieve maida and salt and keep aside. Mix yeast, warm water and warm milk in a cup. Mix well. Add grain sugar and mix well. Cover and keep to rise and froth up in a warm place for 15 minutes..
- Then add this mix to the dough and combine everything. Then sprinkle loose maida on a counter, take the dough on it and knead for 10 minutes till it is elastic and we'll stretched..
- Add in 2 tablespoons of soft butter and knead for 5 minutes. Then tuck it in from all sides and place in a greased bowl. Cover with cling wrap or warm wand damp towel and leave in a warm place to rise for 2 hours. It will double in size..
- Then remove cover, punch the dough around 10 times and lightly knead again for 5 minutes..
- Divide the dough in 2 equal portions. Roll out a big round disk of one inch thickness from half of the dough and spread 1 tablespoon butter all over. Then sprinkle a mixture of cinnamon powder and sugar powder all over the disc..
- Then roll it tightly and tuck all the sides. Then cut equal sized rounds from the dough and arrange on a large baking tray which is greased and lined with baking paper..
- Keep covered in a warm place for final proofing or rising for 30 minutes to 45 minutes. Again they will double in size..
- Preheat the oven at 180 °c. Brush the rolls with milk gently all over. Keep in oven to bake for 30 to 35 minutes till golden on top..
- Remove after baked perfectly, brush with butter and serve. Or prepare a frosting of sugar, butter and whipped cream in equal proportions and pour over warm cinnamon rolls and enjoy..
By following a number of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly processed foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.
So that's going to wrap this up with this special food cinnamon rolls recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!