Steps to Prepare Favorite Thiruvaathira payasam

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Thiruvaathira payasam. Arrowroot halwa (koova verakiyathu) is made of arrowroot powder, jaggery syrup and coconut slices. This is a traditional Kerala recipe prepared on the day. This kuva/ koova payasam is one of the simplest and important dessert that is made on the day of thiruvathira/thiruvathirai. thiruvathira/thiruvathirai/arudraa dharisanam is a Hindu festival.

Thiruvaathira payasam - Laurie G Edwards Book Thiruvathira, Kerala on Tripadvisor: See traveler reviews, candid photos, and great deals for Thiruvathira at Tripadvisor. Thiruvathira is an important traditional festival along with the other popular festivals,Onam and Vishu. The first Thiruvathira of a newly wedded woman is her poothiruvathira.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, thiruvaathira payasam. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Step-by-Step Guide to Prepare Any-night-of-the-week Thiruvaathira payasam

Thiruvaathira payasam is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Thiruvaathira payasam is something which I've loved my whole life.

Arrowroot halwa (koova verakiyathu) is made of arrowroot powder, jaggery syrup and coconut slices. This is a traditional Kerala recipe prepared on the day. This kuva/ koova payasam is one of the simplest and important dessert that is made on the day of thiruvathira/thiruvathirai. thiruvathira/thiruvathirai/arudraa dharisanam is a Hindu festival.

To get started with this particular recipe, we must first prepare a few ingredients. You can have thiruvaathira payasam using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thiruvaathira payasam:

  1. Make ready 1 glass of arrowroot powder.
  2. Get 2 glasses of jaggery.
  3. Take 4 glasses of water.
  4. Make ready As needed of Chopped coconut.
  5. Prepare as needed of Grated coconut.
  6. Prepare 1 tbsp of ghee.

Thiruvathira is an auspicious festive day for Hindus of Kerala. Its celebrated on the night of Athira Star (Ardra as in Sanskrit) in the Malayalam month of Dhanu (Dec-Jan). Thiruvathira is an important traditional festival of Kerala celebrated by the Namboothri, Kshatriya and Nair communities of Kerala since the ancient days. It is basically a women's festival where unmarried.

Instructions to make Thiruvaathira payasam:

  1. Melt jaggery with a little water in a pan.
  2. Mix arrowroot and water in a pan.
  3. Place the pan on heat. Stir for a couple of minutes and add the jaggery mixture..
  4. Continue to stir making sure no lumps are formed..
  5. Stir till the consistency is like shown.
  6. Remove from flame..
  7. Fry chopped coconut in ghee and garnish the payasam mixture..
  8. Serve immediately. Tastes best when served hot..

Find thiruvathira stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Thiruvathira, exclusively for womenfolk, for which a parallel can hardly be found in any section of the Indian The first Thiruvathira coming after the marriage of a girl is known as Puthen Thiruvathira or. Thiruvathira or Thiruvathirai or Arudhra Darisanam (Tamil: திர?வாதிரை, Malayalam: തിര?വാതിര) is a Hindu festival celebrated in the South Indian states of Kerala and Tamil nadu. Thiruvathirai(Arudhra) in Tamil means "sacred big wave".

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