Recipe of Award-winning Masalaydar cholay

Delicious, fresh and tasty.

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Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, masalaydar cholay. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Recipe of Quick Masalaydar cholay

Masalaydar cholay is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Masalaydar cholay is something that I have loved my entire life. They're fine and they look fantastic.

Masalaydar Murgh Cholay Recipe - Easy Home Cooking Recipes. See recipes for Masalaydar Kaleji, Masalaydar Tenday too. Tuesday Fish aur suanjne ki phali Tikka boti pasta.

To begin with this recipe, we must prepare a few components. You can cook masalaydar cholay using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Masalaydar cholay:

  1. Prepare 2 cup of Boil cholay.
  2. Get 2 of Onion chopped.
  3. Take 4 of Green chilies chopped.
  4. Take 2 tbsp of Ginger garlic paste.
  5. Make ready 1 cup of Tomato pure.
  6. Get to taste of Salt.
  7. Take 1 tbsp of Red chilli powder.
  8. Take 1 tbsp of Kutti lal mirch.
  9. Prepare 1 tbsp of Coriander powder.
  10. Get 1 tsp of Garam masala powder.
  11. Make ready 1 tsp of Chat masala.
  12. Prepare 1 tbsp of Zera powder.
  13. Get 1 tbsp of Anardana.
  14. Get 1 cup of Oil.
  15. Get 1 tsp of Zera.
  16. Take 1 tsp of Rai dana.
  17. Get 1 tbsp of Ginger lambai main cut.
  18. Get 1 tbsp of Garlic chopped.
  19. Get 4 of Hari mirch lambai main cut.

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Steps to make Masalaydar cholay:

  1. Cholay dho kar 1 tbsp sota dal kar bhigo dein raat bhar ke liye subha taze pani sy dho kar boil kar lein cholay galne ke baad 2 cup pani rehna chahye cholon main.
  2. 1/2 cup oil garam krein us main chopped onion add krein pink ho jaye tu chopped hari mich dal kr 2 min pakain aub ginger garlic past add krein aur bhon lein aub red chili powder, kutti lal mirch dhanya powder, zera powder, chat masala, garam masala, anardana dal kr achi tarhan bhon lein sath hi tamato pure add krein etna bhon lein k oil alag ho jaye aub boil cholay dal kr bhon lein aur 2 cup cholon ka jo pani bacha tha wo add kr k mix krein aur 10 min dam pr pakain phir flem off kr dein.
  3. Aub 1/2 cup oil garam krein lambai main cut ginger add krein chopped garlic add krein halka sa pakain phir zera, rai dana add kar ke karkarain phir lambai main cut hari mirch dalein 1 min karkarain phir ye tarka cholon main add kar dein mazedar chole ready hain.

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