Easiest Way to Prepare Homemade Anardana goli

Delicious, fresh and tasty.

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Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, anardana goli. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Recipe of Ultimate Anardana goli

Anardana goli is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Anardana goli is something which I've loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we must prepare a few ingredients. You can have anardana goli using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Anardana goli:

  1. Take 1cup of -dry anardana(pomegranate seeds).
  2. Prepare 1tbsp- of cumin powder.
  3. Prepare 1tbsp- of funnel seed powder.
  4. Take 1tsp- of black pepper powder.
  5. Take 1tsp- of dry ginger powder.
  6. Make ready 1tsp of -amchur powder.
  7. Take 1 tsp of -rock salt.
  8. Make ready 1tsp of -black salt.
  9. Take 1cup- of powdered sugar.
  10. Take 2-3tbsp of -lemon juice or as required.

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Steps to make Anardana goli:

  1. In a grinder add dry anardana and grind. Make a fine powder. Keep it in a bowl..
  2. Add all dry ingredients into the anardana powder and mix. Add lemon juice as required and mix. Make a tight dough..
  3. Make small balls from this dough. Coat with powdered sugar. Keep it in air tight jar and enjoy anardana goli after meal..

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