Recipe of Perfect Sarso ka saag and makki Di roti

Delicious, fresh and tasty.

Sarso ka saag and makki Di roti. Granny prepared makki ki roti sarson ka saag. सरसो का साग, मक?की की रोटी का सीक?रेट तरीका - sarson ka saag recipe makki roti cookingshooking. How To Make Sarso Ka Saag Dhaba Style /Sarso Ka Saag Recipe By Yasmin's Cooking. Saag Saag Recipe Sarson Ka Saag Recipe MAKKI KI ROTI SARSON KA SAAG.

Sarso ka saag and makki Di roti - Laurie G Edwards Combo of Sarson ka Saag with Makki di Roti taste damn good. Sarson ka saag recipe with step by step photos - One of the Indian recipe that is a labor of love, time and patience. Sarson is the hindi/Punjabi word for Mustard and Saag means Greens.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, sarso ka saag and makki di roti. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

In all probability, your local grocery store today has an organic food aisle. In this section of the store, you'll be able to find superfoods. "Superfoods" refers to 14 foods that have been discovered to retard or reverse some maladies. Eating these foods will . When you replace the junk food with the superfoods, you will notice an astonishing increase in how much better you feel. Your body will start to function as it is supposed to when you supply it with the proper nutrition. As a result, the immune system is better able to fight off any health condition.

Recipe of Any-night-of-the-week Sarso ka saag and makki Di roti

Granny prepared makki ki roti sarson ka saag. सरसो का साग, मक?की की रोटी का सीक?रेट तरीका - sarson ka saag recipe makki roti cookingshooking. How To Make Sarso Ka Saag Dhaba Style /Sarso Ka Saag Recipe By Yasmin's Cooking. Saag Saag Recipe Sarson Ka Saag Recipe MAKKI KI ROTI SARSON KA SAAG.

Sarso ka saag and makki Di roti is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Sarso ka saag and makki Di roti is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook sarso ka saag and makki di roti using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sarso ka saag and makki Di roti:

  1. Take 1 bunch of spinach.
  2. Take 1 bunch of bathua.
  3. Get 1 bunch of saro ka saag.
  4. Take 4 tbsp of Maze flour.
  5. Make ready 1 of radish.
  6. Make ready 1 inch of ginger.
  7. Take 5-6 of Green chiles.
  8. Get 2-3 of garlic cloves.
  9. Make ready 2 of onion.
  10. Take 2 tbsp of finely chopped ginger.
  11. Prepare 3-4 tbsp of Ghee.
  12. Take to taste of Salt.
  13. Get As needed of White butter.
  14. Get 3 of Dried red Chilli.

Historically, sarson ka saag, was generally the rural people's food in Punjab and the robust homemade butter-topped saag fit the hardworking lifestyle of the village people laboriously working So, when it came time for me to make sarson ka saag and makkai ki roti, I turned to none other than Anjum Khala. Sarson ka saag recipe and Makki ki roti are extremely rich in minerals, calcium, magnesium and a very good source of energy being a high-calorie Sarson ka saag recipe is a traditional dish of the Punjab region of India and Pakistan made from mustard leaves (sarson) and served along with Makki ki roti. Bring a mini Punjab in your home by cooking the special Sarsoon ka Saag along with Makki ki Roti. In case you don't know how to cook it then learn it from the recipe posted on our page.

Steps to make Sarso ka saag and makki Di roti:

  1. First take all the saag, finely chop them. Then clean them. Now in a handi. Generally earthen pot is used, but I have used alinumiium handi. Add all the saag. Add the radish, water. Then add green chiles, ginger in thick cuts and whole garlic cloves. Salt to taste. Let it cook till the saag gets cooked. It takes at least 20 min. Keep on stiring in between..
  2. Now remove it from the flame when cooked. Now use the traditional wooden smasher to smash it. At this stage add the makki ka atta little by little. And mix it with the saag..
  3. Now for the tadka. In a pan add ghee, then add dried red Chile, the remaining green chiles slit, finely chopped ginger and then the onions. Saute it till pink. Now add the saag to it. Check the salt seasoning Let it cook for another 10-15 min by covering it. Add butter to it before serving. Serve it with makki ki roti..

You can follow the recipe as it is to get the typical Saag taste. Wash mustard green, spinach, Bathue thoroughly with water twice. There's nothing like Sarson Ka Saag and Makki Ki Roti to beat the winter chill. Sarson ka Saag is accompanied by flatbread made of maize flour rustically shaped with delicate fingers into the moon like a round with uneven edges and cooked over stove top to get that earthy taste in the bread. This is the simplest recipe of Sarson ka Saag passed on to me by Sikh mother-in-law which.

For people who want to start living a much healthier life the tips above can help you do that. Also if you remove all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.

So that is going to wrap this up with this special food sarso ka saag and makki di roti recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!