Step-by-Step Guide to Make Award-winning Tossed Tofu and Daikon Radish Sprout Salad

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Tossed Tofu and Daikon Radish Sprout Salad.

Tossed Tofu and Daikon Radish Sprout Salad - Laurie G Edwards

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, tossed tofu and daikon radish sprout salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Simple Way to Prepare Super Quick Homemade Tossed Tofu and Daikon Radish Sprout Salad

Tossed Tofu and Daikon Radish Sprout Salad is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Tossed Tofu and Daikon Radish Sprout Salad is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tossed tofu and daikon radish sprout salad using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tossed Tofu and Daikon Radish Sprout Salad:

  1. Prepare 1 block of Tofu (firm).
  2. Prepare 1 packages of Daikon radish sprouts.
  3. Take 10 grams of Shio-kombu.
  4. Get 1 tsp of Sesame oil.
  5. Prepare 1 of and 1/2 teaspoon Soy sauce.
  6. Prepare 1 of White sesame seeds.

Instructions to make Tossed Tofu and Daikon Radish Sprout Salad:

  1. Combine all the ingredients in a bowl..
  2. Mash and blend all the ingredients together and it's done!.

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So that is going to wrap this up with this exceptional food tossed tofu and daikon radish sprout salad recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!