Steps to Prepare Award-winning Radish Parathas

Delicious, fresh and tasty.

Radish Parathas. Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. इस ट?रिक को जान कर आपके मूली के पराठे फूले फूले बनेंगे Perfect MOOLI Paratha No fail Paratha. Mooli paratha recipe with step by step photos.

Radish Parathas - Laurie G Edwards Radish has lot of health benefits and stuffed radish paratha is one way to include radish in our diet. The advantage of stuffed parathas is that you do not need a special side dish for this. Add radish juice (radish squeezed water) or plain water.

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, radish parathas. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Recipe of Perfect Radish Parathas

Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. इस ट?रिक को जान कर आपके मूली के पराठे फूले फूले बनेंगे Perfect MOOLI Paratha No fail Paratha. Mooli paratha recipe with step by step photos.

Radish Parathas is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Radish Parathas is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook radish parathas using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Radish Parathas:

  1. Get 1 1/2 cup+1/2 cup of Wheat Flour.
  2. Make ready 1 cup of Shredded White Radish (Mooli).
  3. Get 1/4 cup of finely chopped Radish Leaves.
  4. Prepare 1 of Green Chilli finely chopped.
  5. Get 1/4 teaspoon of Garam Masala Powder.
  6. Take 1 teaspoon of Coriander Powder.
  7. Get 1 teaspoon of Red Chilli Powder.
  8. Get 1/4 teaspoon of Turmeric Powder.
  9. Prepare 3 teaspoon of Oil for shallow frying.
  10. Get to taste of Salt.
  11. Get as needed of Curd and butter to serve.

Again flip the paratha and cook it for few seconds or until you get to see slightly black spots appearing. Home » BACHELOR COOKING » Easy mooli paratha recipe (Radish paratha). But this is an easier way of adding the grated radish while making the dough itself. Radish paratha or mullangi parata is a healthy and tasty breakfast item.

Steps to make Radish Parathas:

  1. Squeeze the grated muli to remove excess water. Keep removed water in a small bowl; it will be used in next step to knead the dough..
  2. Take squeezed mooli, chopped mooli leaves, chopped green chilli, red chilli powder, garam masala powder, turmeric powder and coriander powder in a bowl..
  3. Mix them properly. Stuffing is ready. Divide it into equal portions..
  4. Take 1½ cup wheat flour, 2 teaspoons oil and salt to taste in a bowl. Knead smooth and soft dough using water squeezed from shredded mooli. If required, add additional normal water. Cover it with a plate and rest it for 10 minutes..
  5. Take 1/2 cup wheat flour in a plate for dusting. After 10 minutes, knead dough again and grease the surface of the dough with 1 teaspoon oil. Divide it into 6 equal parts and give them a round shape of ball. Press each ball a little between your palms to give a shape of pattie. Coat it with dry wheat flour..
  6. Place one pattie on roti making board and roll it out into a circle.Put one portion of prepared stuffing in the center..
  7. Wrap the stuffing with rolled circle and make a stuffed ball. Press it a little to give a shape of pattie. Coat it with dry wheat flour and roll it out carefully into a circle.Now seal the edges with fork..
  8. Heat a tava over medium flame. When it is medium hot, place rolled paratha on it. When the tiny bubbles appear on the surface, flip it..
  9. Spread 1/2 teaspoon oil over the surface with the help of spatula and cook for 30 seconds. Flip it and repeat the same process of spreading the oil and cook.Repeat flip and cook process until light brown spots appear on both sides..
  10. Stuffed paratha with mooli is ready. Transfer to a plate and spread butter over it. Serve with masala Curd and juice..

Radish paratha or mooli paratha is explained here with step by step pictures. Radish paratha ( Mooli paratha, muli paratha in Hindi ) is a popular North Indian paratha recipe. It is basically a Punjabi recipe. Every thing about MOOLI PARATHA RADISH PARATHA Vahrehvah : Mooli paratha is a very popular dish in North India.

Additionally when it comes to having a dessert after your meals you should think about having various citrus fruits. Together with vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits. One thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.

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