Dim Sum Radish Cake.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, dim sum radish cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Do you eat because something is available and you enjoy the taste or do you opt for nutritious foods? Do you typically eat junk food and lots of fried foods from fast food restaurants? With all of the sugar-laden starchy and fatty food that most people ingest, it's not surprising that new diseases are always being discovered. The foods we are consuming are causing obesity, diabetes, and hypertension of pandemic proportions. People are choosing to eat better now that they realize how crucial food choices are to their health. Now it is much easier to find quality foods by purchasing from a local farmer's market or health food store.
Recipe of Speedy Dim Sum Radish Cake
Dim Sum Radish Cake is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Dim Sum Radish Cake is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have dim sum radish cake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dim Sum Radish Cake:
- Make ready 4 cups of White radish/Turnip Shredded.
- Make ready 500 g of Short grain rice flour.
- Make ready 2 1/2 cup (750 ml) of Water.
- Prepare 3 pcs of Chinese sausages diced.
- Prepare 8-10 pcs. of Shitake mushroom diced.
- Make ready 3 1/2 cup (875 ml) of Water.
- Take 2 tsp of Salt.
- Prepare 4 tbsp of Chicken Stock.
- Get 1 tsp of White Pepper.
- Make ready 1 tsp of Sugar.
Instructions to make Dim Sum Radish Cake:
- Prepare all ingredients: Shred radish, dice sausages and shitake mushroom..
- Mix rice flour and water (2 ½ cup / 750ml), set aside..
- Add oil to frying pan, add sausages, shitake mushroom and all seasonings, mix until fragrant..
- Panfry shredded radish for a few minus, and then add step 3. Add the last water (3 ½ cup / 875ml). Cook for 5 minutes..
- Add rice flour mix (step 2) into the pan and mix well..
- Get ready to steam: Oil your container. Use either rice cooker or regular bowl to steam your radish cake. Steam for 30-50 minutes, until harden..
- Cut into slices and panfry until slightly browned over medium-low heat..
- Ready to serve! Enjoy! Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw.
Your health can be greatly improved by simply eating a lot of berries. The initial thing you will learn about berries is just about any style of berry has a lot of vitamin C. The majority of berries also have plenty of anti-oxidants, which is incredibly beneficial to your overall health and is specifically good for your circulatory system. Most men and women already understand that cells begin to break down with time and the addition of antioxidants in your diet can help keep your cells healthier for longer periods of time.
So that is going to wrap this up for this special food dim sum radish cake recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!