Vegetable Poha. Well, there's many more where these came from. Every Monday and Thursday, we bring you an exciting new healthy and tasty recipe from. Mixed Vegetable Poha is a Maharashtrian delicacy, which is a perfect balance of taste and nutrition.
Vegetable poha been comfort breakfast from as long. Place poha in a sieve and add water into it to wash. Masala poha, a spicy poha recipe (flattened rice) with vegetables added to it.
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable poha. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Simple Way to Make Quick Vegetable Poha
Well, there's many more where these came from. Every Monday and Thursday, we bring you an exciting new healthy and tasty recipe from. Mixed Vegetable Poha is a Maharashtrian delicacy, which is a perfect balance of taste and nutrition.
Vegetable Poha is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Vegetable Poha is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have vegetable poha using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetable Poha:
- Make ready 1 cup of beaten or flattened rice.
- Prepare 1 tsp of mustard seeds.
- Take 8-10 of curry leaves.
- Take 1 of large finely chopped onion.
- Take 1/2 cup of chopped vegetables (beans,carrot,potato and green peas).
- Get 1/4 tsp of turmeric powder.
- Make ready 1-2 tbsp of roasted pea nuts.
- Get 1-2 of finely chopped green chilli.
- Prepare 1 tbsp of oil.
- Prepare as required of Salt.
- Prepare 1 tsp of lemon juice.
- Prepare 1 tsp of sugar.
- Prepare 1 tbsp of chopped coriander leaves.
Serve with chopped onion, sev , coriander leaves and lemon juice for extra tasty snack or breakfast. A great combination of vegetables and paneer along with Poha and some easily available spices goes well for lunchbox too. You can also tweak this recipe a bit and make this likable for your family. Poha (Flaked Rice) is the most common breakfast of the North Indian community.
Instructions to make Vegetable Poha:
- Heat oil in a pan.Crackle some mustard seeds..
- Add chopped onions and saute till it becomes transluscent.Add chopped green chilli and curry leaves. Saute for few seconds..
- Add all the chopped vegetables, turmeric powder,salt and saute for 5-10 minutes..
- Add roasted peanuts and stir it for few seconds..
- Rinse the poha in clean water till they become soften.Add the soften post to the vegetables and gently mix it.Cook for 2-3 mins in a low to medium flame..
- Add some sugar and stir it for 1/2 minute..
- Swith off the gas.Add some lemon juice and coriander leaves.Give it a gentle stir and serve hot with tea..
It is light on the digestive system and yet filling! Serve the Mixed Vegetable Poha along with Bhujia, Fruits and a hot cup of Adrak Chai for a wholesome breakfast. Info about Olive Oil: Olive oil is generally known to be used in cooking pastas. Vegetable Poha Recipe is a Famous Indian recipe. Vegetable poha is for health conscious.
Additionally when it comes to having a dessert after your meals you should think about having various citrus fruits. Citrus fruits also present you with vitamin C, together with other vitamins as well as minerals that can certainly help keep you healthy. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.
So that's going to wrap it up for this exceptional food vegetable poha recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!