Simple Way to Make Quick Poha Makhana Ladoo

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Poha Makhana Ladoo. Makhana ladoo recipe a quick and healthy ladoo made with phool makhana,nuts and jaggery. Phool makhana ia great source of protein, carbohydrates etc so very good for growing kids. Learn how to make healthy poha laddu (Diwali Sweet recipe) for kids and adults.

Poha Makhana Ladoo - Laurie G Edwards Makhana ladoo recipe a quick and healthy ladoo made with phool makhana,nuts and jaggery. For more detailed description with step by step pictures check here. Easy and delicious ladoo with flattened rice flakes,sugar.

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, poha makhana ladoo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Step-by-Step Guide to Prepare Perfect Poha Makhana Ladoo

Poha Makhana Ladoo is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Poha Makhana Ladoo is something which I have loved my whole life.

Makhana ladoo recipe a quick and healthy ladoo made with phool makhana,nuts and jaggery. Phool makhana ia great source of protein, carbohydrates etc so very good for growing kids. Learn how to make healthy poha laddu (Diwali Sweet recipe) for kids and adults.

To begin with this recipe, we must prepare a few components. You can have poha makhana ladoo using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Poha Makhana Ladoo:

  1. Prepare 1 cup of poha (flattened rice).
  2. Take 1 cup of Makhana (lotus seeds).
  3. Prepare 1 cup of jaggery or powdered sugar.
  4. Get 6 tbsp of ghee.
  5. Prepare 1/2 tsp of cardamom powder.
  6. Take 1/2 cup of shredded coconut.
  7. Get 7-8 of chopped Almonds.

Roast poha/aval well and grind finely. Chop cashewnuts in very small pieces, if not, shaping ladoo will be very difficult. Poha Peanut Laddo Recipe - Atukula Palli Ladoo- Aval Laddu for Gokulashtami. Poha laddu is a traditional South Indian sweet balls usually made with flattened rice or beaten rice and sugar or jaggery.

Steps to make Poha Makhana Ladoo:

  1. Dry roast the poha in a kadhai for 5 minutes on low heat.
  2. In the same pan roast Makhana for 5 minutes on low flame.
  3. Now add coconut and fry till you begin to smell good.
  4. In blender add poha and and make powder.
  5. Now in blender add Makhana and make coarse.
  6. Transfer the poha and Makhana powder in a plate add Jaggery,ghee, chopped Almonds, cardamom powder, coconut mix very well.
  7. Make nice portion size Ladoos.
  8. Serve the Poha Makhana Ladoo or store them in a air tight container.

Once the ladoo mixture is mixed properly, start making ladoos out of it with your hands. Learn how to make children's favorite Rich and Healthy पोह?याचे लाडू - Poha Ladoo recipe with our chef Sonali Raut. · Makhana ladoo recipe a quick and healthy ladoo made with phool makhana,nuts and jaggery. Aval laddu or poha ladoo recipe - These are very healthy, delicious and quick to make. Annad Mahila Gruha Udyog - Manufacturer of shengdana ladoo, motichoor ladu & phool makhana laddu in Pune, Maharashtra. Poha & Butter is one of the staple food to present lord krishna on krishna jayanti.

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