Simple Way to Make Speedy Indori Poha !!

Delicious, fresh and tasty.

Indori Poha !!. Indori Poha (Poha of Indore) is a type of flattened (beaten) rice (version of Maharashtrian Poha) that is likely to have originated in Indian metropolis of Indore. It contains cooked Poha (flattened rice) and is usually served with a unique combination of Jalebi (called Poha-Jalebi combined), Sev, Usal. Delicious poha from the streets of Indore with flavourful masalas. असली इन?दौरी पोहा/indori poha/Chef Bhupi/Honest Kitchen.

Indori Poha !! - Laurie G Edwards It contains cooked Poha and is usually served with a unique combination of Jalebi , Sev, Usal, sliced onions and fennel For faster navigation, this Iframe is preloading the Wikiwand page for Indori Poha. One of Indore's signature dishes is Indori Poha, a delicious and light breakfast (and street food) staple with a devoted fan following. Indori Poha Recipe using mamra in Hindi - इंदौरी पोहा.

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, indori poha !!. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Simple Way to Make Award-winning Indori Poha !!

Indori Poha (Poha of Indore) is a type of flattened (beaten) rice (version of Maharashtrian Poha) that is likely to have originated in Indian metropolis of Indore. It contains cooked Poha (flattened rice) and is usually served with a unique combination of Jalebi (called Poha-Jalebi combined), Sev, Usal. Delicious poha from the streets of Indore with flavourful masalas. असली इन?दौरी पोहा/indori poha/Chef Bhupi/Honest Kitchen.

Indori Poha !! is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Indori Poha !! is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook indori poha !! using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Indori Poha !!:

  1. Get 1 cup of Thick Poha or Flattened Rice.
  2. Prepare 2 tsp of Oil.
  3. Get 1 tsp of Mustard Seeds.
  4. Make ready 8-10 of Curry Leaves.
  5. Take 1 of medium sized Onion chopped.
  6. Take 1 of medium sized Tomato chopped.
  7. Take 2 of Green Chilli chopped.
  8. Get 1/4 cup of Peanuts.
  9. Take to taste of Salt.
  10. Take 1/2 tsp of Turmeric Powder.
  11. Take 2 tsp of Jeeravan Masala.
  12. Get 1 tsp of Lemon Juice.
  13. Prepare 1 tbsp of Sugar.
  14. Prepare as required of Water as required.
  15. Prepare as required of Ratlami Sev and chopped green coriander leaves for garnishing.

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Instructions to make Indori Poha !!:

  1. Wash Poha properly, drain excess water, remove Poha in strainer and keep aside for 8 to 10 mins..
  2. Heat up the oil in a pan. Add mustard seeds and let it crackle. Add curry. Then add chopped onions and cook till it turns translucent..
  3. Now add chopped tomatoes and cook for a min. Add green chillies, peanuts, salt, jeeravan masala, turmeric powder and cook till tomatoes gets soft..
  4. Now add washed poha, lemon juice and sugar. Gently mix everything and further cook for a min. Add some chopped green coriander leaves, mix well and switch off the flame..
  5. Garnish with chopped green coriander leaves and ratlami sev or any sev of your choice, sprinkle some jeeravan masala and serve hot with Jalebi, Usal, Sev or Sliced onions or simply with Tea or masala tea..

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