Recipe of Ultimate Roasted Papad Poha

Delicious, fresh and tasty.

Roasted Papad Poha.

Roasted Papad Poha - Laurie G Edwards

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, roasted papad poha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Most likely, your local grocery store today has an organic food section. This food section has what are today recognized as superfoods. That name has been given to 14 foods that have been proved to retard a number of diseases, or even reverse them. By consuming these superfoods, your body will become healthier. You will start to feel a whole lotso much better when you choose to ingest the superfoods in place of junk food. Giving your body the nutrition it needs will help it to work well. As a result, it will enable your immune system to combat disease more efficiently.

Recipe of Favorite Roasted Papad Poha

Roasted Papad Poha is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Roasted Papad Poha is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have roasted papad poha using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Papad Poha:

  1. Prepare 2 cups of Normal Poha (thick flattened rice).
  2. Prepare 1 of kadhai.
  3. Prepare For of Tempering:.
  4. Get 3-4 tbsp of oil.
  5. Take 1 tsp of mustard seeds.
  6. Take 1/4 cup of roasted unskinned half gram (dadia).
  7. Make ready 1/4 cup of peanuts.
  8. Prepare 3 of green chillies ,slit.
  9. Make ready 8-10 of Curry leaves.
  10. Make ready 1/4 tsp of Turmeric Powder.
  11. Take 1/4 tsp of Asafoetida.
  12. Prepare For of Papad Poha:.
  13. Take As per taste of Salt.
  14. Prepare 2-3 tbsp of powdered sugar.
  15. Prepare 5-6 of Roasted Papad (recipe uploaded).

Steps to make Roasted Papad Poha:

  1. Take a kadhai heat it up on Medium flame. Put Poha in it. Roast it. No oil needed just dry roast it. Till all Poha get crisp..
  2. Now take another pan on low flame add oil, mustard seeds, let it crackled. Add slitted green chillies, Curry leaves. Saute it for a min. Now add unskinned gram dal, peanuts. Saute it till peanuts get slightly golden..
  3. Now add asafoetida, turmeric powder. Tempering is ready..
  4. Add to roasted Poha. Mix it well. Now add salt.
  5. With powdered sugar. Mix it all well. Adjust the taste. Now add Roasted crush papad..
  6. Mix it too well and serve. Keep in an airtight container and enjoy it for more than a week. But I am sure it will finish in two days. Enjoy.

Every person likes to have dessert following their meals and if you are one of those men and women you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition essential for preserving your health. Something you may want to try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

So that is going to wrap it up for this exceptional food roasted papad poha recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!