Onion Poha. Onion Poha is a popular Indian breakfast recipe made from red or white flattened rice, herbs and spices. Onion Poha and Onion Potato Poha. Till the potatoes get cooked, soak the Poha.
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Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, onion poha. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Recipe of Super Quick Homemade Onion Poha
Onion Poha is a popular Indian breakfast recipe made from red or white flattened rice, herbs and spices. Onion Poha and Onion Potato Poha. Till the potatoes get cooked, soak the Poha.
Onion Poha is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. Onion Poha is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have onion poha using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Onion Poha:
- Take 1 cup of Poha (Flattened Rice).
- Prepare 2 tbsp of Cooking Oil (Or as required).
- Make ready 1/2 tsp of Mustard Seeds.
- Get 1/2 tsp of Cumin Seeds.
- Prepare pinch of Asafoetida.
- Make ready 1 tbsp of Chana Dal.
- Prepare 1 tbsp of Urad Dal.
- Get 1 of Onion (Finely Chopped).
- Make ready 3 of Long Green Chillies.
- Make ready 1 Sprig of Curry Leaves.
- Get 1/4 tsp of Turmeric Powder.
- Get 1/2 tsp of Cumin Powder.
- Make ready As per taste of Salt.
- Take 1 tbsp of Lemon Juice.
- Get 1 tsp of Sugar.
Steps to make Onion Poha:
- Wash the poha and drain the water well. Add salt and mix it. Set aside and allow it to soften..
- Keep all the ingredients ready..
- Heat oil in a tadka pan. Add mustard seeds and allow it to crackle. Add cumin seeds and asafoetida. Add chana dal and urad dal and let it fry. Add green chillies and curry leaves and saute..
- Transfer this to a pan. Add onions and saute till the onions are translucent..
- Add turmeric powder, cumin powder and salt and saute for a minute. Note that salt was already added to the poha. So add accordingly..
- Add the soaked poha and mix well..
- Add a tablespoon of water and cover the pan with a lid and allow the poha to cook on low flame for about 4-5 minutes..
- Add lemon juice and sugar and mix well..
- Serve immediately with a hot cup of tea or coffee..
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So that's going to wrap this up with this exceptional food onion poha recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!