Palak poha tikki. Palak ki Tikki ( Spinach Fritters ) is a very delicious and crispy fritter recipe prepared with spinach leaves, boiled potatoes and spicy chick pea flour. Palak potato cutlet Recipe in hindi How to make palak cutlet with poha crispy pakoda with potato palak more such recipes please don't forget to subscribe ☑. Quick poha cutlets recipe । Poha aloo cutlets.
Palak Poha Cutlet, Poha Spinach Cutlets Recipe,hara bhara kabab Recipe. Let the poha become soft before you use it. Do not stir the tikki too much otherwise it will break.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, palak poha tikki. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Easiest Way to Make Perfect Palak poha tikki
Palak ki Tikki ( Spinach Fritters ) is a very delicious and crispy fritter recipe prepared with spinach leaves, boiled potatoes and spicy chick pea flour. Palak potato cutlet Recipe in hindi How to make palak cutlet with poha crispy pakoda with potato palak more such recipes please don't forget to subscribe ☑. Quick poha cutlets recipe । Poha aloo cutlets.
Palak poha tikki is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Palak poha tikki is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have palak poha tikki using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Palak poha tikki:
- Make ready 1.5 cup of flattened rice(poha).
- Take 1 cup of spinach finely chopped.
- Take 1/2 cup of paneer grated.
- Get 1/2 tsp of chilli powder.
- Get 1 of small onion chopped.
- Take 1/4 tsp of garam masala.
- Get 1/2 tsp of dry mango powder.
- Get 2 of green chillies.
- Prepare to taste of Salt.
- Make ready as required of Oil for frying.
Palak Poha Cutlet is easy, simple and healthy breakfast and snack recipe. I always make poha What is Palak Poha Cutlet? An absolutely crisp and crunchy cutlet with the bite of spinach leaves which. Shape the poha mixture into round tikkis and place them on the pan and shallow fry on medium heat, turning.
Instructions to make Palak poha tikki:
- Take poha in a plate. Wash it and drain. Leave very little water so that the poha is soft..
- In a mixing bowl add poha spinach and grated paneer..
- Add all spices, green chilli, onion and coriander leaves..
- The dough for tikki is ready..
- Heat some oil in a kadai. Grease the hands and take small part of dough and make the shape of tikki..
- Drop the tikki in the hot oil. Fry all of them til golden..
- Once fry take out in a kitchen towal and place in a plate..
- Enjoy the crispy and crunchy tikki with sauce or chutney..
Palak Chole Tikki is a very tasty snack. Its very healthy as its rich in spinach which contains iron and Palak Poha Cutlet, poha cutlet, Hara Bhara Kabab Recipe , Palak Vada recipe, spinach cutlets. Poha Tikki Recipe In English. ★ Boil potatoes, remove skin. ★ Take a vessel, add potatoes, corn flour, ginger garlic paste, coriander leaves, chilli sauce, tomato sauce, salt, flattened rice and mix well. Corn Palak Tikki Who doesn't love a hot tikki in this wintery evening? Palak Poha Cutlet, poha cutlet, Hara Bhara Kabab Recipe , Palak Vada recipe, spinach cutlets vegetarian, palak snacks.
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