Mente Dosa (methi dosa).
Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, mente dosa (methi dosa). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Simple Way to Prepare Perfect Mente Dosa (methi dosa)
Mente Dosa (methi dosa) is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Mente Dosa (methi dosa) is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mente dosa (methi dosa) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mente Dosa (methi dosa):
- Make ready 2 cups of rice.
- Get 4 of sp fenugreek seeds.
- Take 1 cup of poha/flattened rice.
- Prepare 1 cup of puffed rice.
- Make ready as needed of Oil.
Steps to make Mente Dosa (methi dosa):
- Wash rice and soak with fenugreek seeds overnight or 5,6hours..
- Soak poha and puffed rice for half an hour before grinding rice. Then grind finely like dosa batter and ferment for 8,10 hours..
- Add salt and little water to make batter consistency..
- Heat tava and pour 2sp of batter and spread it and cover it and cook till done..
- Take out and serve hot with chetney..
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