Aam Doi Cheere (Flattened Rice-Yoghurt-Mango Dessert).
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, aam doi cheere (flattened rice-yoghurt-mango dessert). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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How to Make Quick Aam Doi Cheere (Flattened Rice-Yoghurt-Mango Dessert)
Aam Doi Cheere (Flattened Rice-Yoghurt-Mango Dessert) is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Aam Doi Cheere (Flattened Rice-Yoghurt-Mango Dessert) is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aam doi cheere (flattened rice-yoghurt-mango dessert) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aam Doi Cheere (Flattened Rice-Yoghurt-Mango Dessert):
- Make ready 1 cup of mango puree.
- Get 1 cup of yoghurt.
- Take 1/2 cup of flattened rice / poha (I used brown poha).
- Get to taste of sugar.
- Get pinch of cardamom powder.
- Prepare 1 tsp. of rose water.
- Take 2-3 tbsp. of raisins.
- Get as needed of dry fruits to garnish.
- Take pinch of saffron to garnish.
Steps to make Aam Doi Cheere (Flattened Rice-Yoghurt-Mango Dessert):
- Wash the poha 2-3 times & soak in water for 10-15 min. or till it gets soft. Drain..
- Add the yoghurt to the mango puree..
- Then add the drained poha, sugar.
- Cardamom powder, rose water.
- And the raisins..
- Chill and serve in individual bowls / glasses garnished with dry fruits & saffron..
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