Cider Pork Roast - Slowcooker.
Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, cider pork roast - slowcooker. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Recipe of Homemade Cider Pork Roast - Slowcooker
Cider Pork Roast - Slowcooker is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Cider Pork Roast - Slowcooker is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook cider pork roast - slowcooker using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cider Pork Roast - Slowcooker:
- Prepare 1 of pork roast. bone in.
- Get 500 ml of cider (alcoholic and carbonated).
- Get 2 medium of apples, peeled, quartered then sliced 1 inch thick.
- Make ready 2 tsp of minced garlic or 2 whole cloves, chopped.
- Take 1 bunch of oregano.
- Prepare 2 pinch of salt.
- Make ready 2 pinch of cracked black pepper.
Instructions to make Cider Pork Roast - Slowcooker:
- heat slow cooker/crockpot..
- place 1/3 of the sliced apples into the bottom of your cooker..
- place pork roast on top.
- combine all other ingredients and pour over the roast.
- cover and cook for 8 hours on low.
- meat should pull off the bone easily once cooked.
- serve with baked potatoes and steamed veggies.
- use any leftovers for sandwiches the next day.
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