Chicken Lime Enchiladas.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chicken lime enchiladas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Recipe of Speedy Chicken Lime Enchiladas
Chicken Lime Enchiladas is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Chicken Lime Enchiladas is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken lime enchiladas using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Lime Enchiladas:
- Get 4 of Tortillas.
- Make ready 1 1/2 of Chicken Breast.
- Get 1 cup of Monterey Jack Cheese.
- Get 1/4 cup of Butter.
- Make ready 3 tbsp of Corn Starch.
- Take 1 1/2 cup of Chicken Broth.
- Make ready 6 oz of Sour Cream.
- Make ready 1 of Juice of Lime.
- Prepare 5 of Fresh Ground Pepper Cranks.
- Take 2 tsp of Cumin.
- Make ready 1/4 cup of Cilantro and Green Onion.
- Prepare 1 of Jalapeño Pepper.
Instructions to make Chicken Lime Enchiladas:
- Mix cheese and chicken together in a bowl..
- Roll chicken and cheese into tortillas and set on a baking dish..
- Melt butter in a pot..
- Next add corn starch and whisk until it thickens..
- Next add chicken broth to thin it out..
- Now add onion, jalapeño, cumin, lime juice, and pepper and sour cream..
- Drizzle over enchiladas..
- Top with more cheese.. Because why not?.
- Bake for 25 minutes at 350°F..
- Garnish with cilantro and green onion..
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So that's going to wrap it up for this exceptional food chicken lime enchiladas recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!