Recipe of Super Quick Homemade Ground meat enchiladas

Delicious, fresh and tasty.

Ground meat enchiladas. Green enchilada sauce is all about roasted green chiles and tomatillos and is generally much hotter. Using ground chicken or turkey instead of ground beef would make a good variation for saucy. This easy ground beef enchilada recipe is loaded with juicy ground Cook the ground beef until no longer pink.

Ground meat enchiladas - Laurie G Edwards Place a couple of tablespoons of cheese mixture over meat, and roll up. Hearty Ground Beef Enchiladas are a go-to recipe on busy nights. Brown ground beef until thoroughly cooked; drain.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, ground meat enchiladas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Recipe of Super Quick Homemade Ground meat enchiladas

Ground meat enchiladas is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Ground meat enchiladas is something that I've loved my whole life. They are nice and they look wonderful.

Green enchilada sauce is all about roasted green chiles and tomatillos and is generally much hotter. Using ground chicken or turkey instead of ground beef would make a good variation for saucy. This easy ground beef enchilada recipe is loaded with juicy ground Cook the ground beef until no longer pink.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ground meat enchiladas using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ground meat enchiladas:

  1. Prepare 3 of small peeled potatoes.
  2. Prepare 1 of medium onion.
  3. Make ready 3 of garlic wedges.
  4. Take 1.5 pounds of ground meat.
  5. Prepare 1/2 tablespoon of cumin.
  6. Take of Salt and pepper to taste when browning meat.
  7. Take 1 tablespoon of chili powder.
  8. Prepare 1 can of diced chili and tomatoes.
  9. Take 1.5 cans of tomato sauce (for sauce).
  10. Prepare 1 tbsp of cumin (for sauce).
  11. Get 2 tbsp of chili powder (for sauce).
  12. Prepare 2 of minced garlic wedges or powder garlic (for sauce).
  13. Take 1 can of chili (for sauce).

Spoon meat mixture onto tortillas roll-up and place seam-side down in lightly. Ground Beef Enchiladas. on Paula Deens Food Network program. Fill each taco with spoonful of taco meat. For Enchiladas: Fill softened tortillas with meat filling and shredded Jack cheese.

Steps to make Ground meat enchiladas:

  1. Dice the half the garlic and onion. Dice potatoes and cook with 2 tablespoons of butter. Add salt and pepper. Add 1 tbsp ground comino (cumin). Cook until browned and potatoes are tender. Then drain on paper towel on plate.
  2. Add ground meat, the other half of the garlic, onion and brown. Add salt, pepper, 1 tbsp comino (cumin) and chili powder. Drain. Put back on stove and add can of drained diced chili and tomatoes. Add one can of tomato sauce. You can add a bit of water if too thick, but very little. Get your sauce going now in a 2 qt sauce pot. I also grate my cheese while the meat is cooking..
  3. Once meat and the stuff you put in it is done, add your potatoes, mix and place in bowl. Add two cups of grated cheese of choice. Mix it up and set aside..
  4. Put your sauce together. Add one can of no bean chili. Mix it up. Place on a low heat. At this time heat your oven to 350 degrees. In a small egg pan add oil to about 1/3 rd full. Heat on med low. Once warm place corn tortillas, one at a time, into the warmed oil to soften. The oil is hot enough when the tortilla get a few bubbles as if to fry. They will soften quick so watch them close..
  5. Sauce pic.
  6. Get a 13x9 pan ready. Spay with nonstick spray. Put your softened tortilla on plate, add one or two tbsp of meat mixture onto tortilla and roll it up. Place face down into pan in a row. Pour sauce on top. Add more diced onions and shredded cheese on top. Place in oven until cheese is melted..
  7. All rolled, sauce on top, covered with cheese and onions. Place in the oven until cheese is melted..
  8. The final product.

Ground Beef Enchilada Dip, Cheesy Ground Beef Enchilada Chili, The Ultimate Ground Beef Ground Beef Enchilada CasseroleGenius Kitchen. green bell pepper, tomatoes, seasoning salt. An enchilada (/ˌɛntʃɪˈlɑ?də/, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables or combinations. Any remaining meat or cheese may be sprinkled on top or sides of enchiladas. Made in the style of a tostada, golden fried corn tortillas, topped with a combination of ground meat, egg, cheese, tomatoes, and cabbage a favorite appetizer.

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