Step-by-Step Guide to Prepare Ultimate Nacho Taco Porkchops

Delicious, fresh and tasty.

Nacho Taco Porkchops.

Nacho Taco Porkchops - Laurie G Edwards

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, nacho taco porkchops. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Easiest Way to Make Award-winning Nacho Taco Porkchops

Nacho Taco Porkchops is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Nacho Taco Porkchops is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have nacho taco porkchops using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nacho Taco Porkchops:

  1. Prepare 4 of bone in pork chops(1/2 IN THICK).
  2. Take 1 of nacho cheese doritos, crushed.
  3. Make ready 1/4 cup of panko crumbs.
  4. Prepare 1 of tbl. taco seasoning.
  5. Prepare 1 of egg wash (2 eggs w/ a little water, salt & pepper.
  6. Take 1 of mixture of colby/jack & pepper jack cheese.

Instructions to make Nacho Taco Porkchops:

  1. CRUSH DORITOS WITH ROLLING PEN IN A ZIPLOC BAG THEN MIX WITH PANKO AND TACO SEASONING IN A SHALLOW DISH.
  2. DIP PORKCHOPS IN EGG WASH.
  3. DREDGE IN BREADING MIXTURE AND PLACE ON A BAKING SHEET SPRAYED WITH NON STICK COOKING SPRAY.
  4. BAKE ON ONE SIDE FOR 10MIN THEN FLIP AND BAKE ANOTHER 10MIN.
  5. TOP EACH CHOP WITH CHEESE AND BAKE ANOTHER 5MIN UNTIL CHEESE IS MELTED.
  6. CAN SERVE WITH TACO/MEXI RICE WITH BLACKBEANS AND CORN.

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So that is going to wrap this up with this exceptional food nacho taco porkchops recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!